Determination of Pesticides in Chinese Dumplings Using Liquid Chromatography-Tandem Mass Spectrometry-Reference-Cited by-同舟云学术

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Determination of Pesticides in Chinese Dumplings Using Liquid Chromatography-Tandem Mass Spectrometry

Published:2009 Issue:1 Volume:50 Page:10-15
ISSN:0015-6426
Container-title:Journal of the Food Hygienic Society of Japan (Shokuhin Eiseigaku Zasshi)
language:
Short-container-title:Journal of the Food Hygienics Society of Japan

Author:

OKAMOTO You,TAKATORI Satoshi,KITAGAWA Yoko,OKIHASHI Masahiro,FUKUI Naoki,MURATA Hiroshi,SUMIMOTO Tatsuo,TANAKA Yukio,OBANA Hirotaka

Publisher

Japanese Society for Food Hygiene and Safety

Subject

General Medicine

Reference15 articles.

1. Extraction and Cleanup of Organochlorine, Organophosphate, Organonitrogen, and Hydrocarbon Pesticides in Produce for Determination by Gas-Liquid Chromatography

2. Multiresidue Method for the Determination of Residues of 251 Pesticides in Fruits and Vegetables by Gas Chromatography/Mass Spectrometry and Liquid Chromatography with Fluorescence Detection

3. Multiresidue Analysis of Pesticides in Vegetables and Fruits by Gas Chromatography/Mass Spectrometry after Gel Permeation Chromatography and Graphitized Carbon Column Cleanup

4. Rapid Method for the Determination of 180 Pesticide Residues in Foods by Gas Chromatography/Mass Spectrometry and Flame Photometric Detection

5. Screening Method for the Determination of 199 Pesticides in Agricultural Products by Gas Chromatography/Ion Trap Mass Spectrometry (GC/MS/MS)

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Study of Multi-residue Method for Determining Pesticide Residues in Processed Foods Manufactured from Agricultural Products by LC-MS/MS;Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi);2013

2. Application of a truly one-point calibration for pesticide residue control by liquid chromatography–mass spectrometry;Journal of Chromatography B;2012-07

3. New Clean-up Method with Dispersive Solid-Phase Extraction for Simultaneous Determination of Pesticide Residues in Livestock Products by GC-MS/MS;Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi);2012

4. Determination Method of Clomeprop and Clomeprop Acid in Livestock and Seafood Products by LC-MS/MS;Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi);2012

5. Application of a Rapid and Simple Multi-Residue Method for Determination of Pesticide Residues in Drinking Water and Beverages Using Liquid Chromatography-Tandem Mass Spectrometry;Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi);2012

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