Author:
O’Donnell-Megaro A.M.,Capper J.L.,Weiss W.P.,Bauman D.E.
Funder
Cornell Agricultural Experimental Station
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference42 articles.
1. Official Methods of Analysis;International,2000
2. Effects of feeding α-tocopherol and calcium salts of fatty acids on vitamin E and fatty acid composition of cow’s milk;Atwal;J. Dairy Sci.,1990
3. Nutritional regulation of milk fat synthesis;Bauman;Annu. Rev. Nutr.,2003
4. Nutrigenomics, rumen-derived bioactive fatty acids, and the regulation of milk fat synthesis;Bauman;Annu. Rev. Nutr.,2011
5. Update on milk fat: Identification of rumen biohydrogenation intermediates that inhibit synthesis;Bauman,2006
Cited by
12 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献