Influence of conjugated linoleic acids and vitamin E on milk fatty acid composition and concentrations of vitamin A and α-tocopherol in blood and milk of dairy cows-Reference-Cited by-同舟云学术

Influence of conjugated linoleic acids and vitamin E on milk fatty acid composition and concentrations of vitamin A and α-tocopherol in blood and milk of dairy cows

Published:2017-08-16 Issue:1 Volume:102 Page:e431-e441
ISSN:0931-2439
Container-title:Journal of Animal Physiology and Animal Nutrition
language:en
Short-container-title:J Anim Physiol Anim Nutr

Author:

Schäfers S.¹^ORCID,Meyer U.¹,von Soosten D.¹,Hüther L.¹,Drong C.¹,Eder K.²,Most E.²,Tröscher A.³,Pelletier W.³,Zeyner A.⁴,Dänicke S.¹

Affiliation:

1. Institute of Animal Nutrition; Federal Research Institute for Animal Health; Friedrich-Loeffler-Institut; Braunschweig Germany

2. Department of Animal Nutrition and Nutritional Physiology; Justus-Liebig-University; Gießen Germany

3. BASF SE; Lampertheim Germany

4. Institute of Agricultural and Nutritional Sciences; Group Animal Nutrition; Martin Luther University Halle-Wittenberg; Halle (Saale) Germany

Funder

BASF

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jpn.12762/fullpdf

Reference38 articles.

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2. Comparison between conjugated linoleic acid and essential fatty acids in preventing oxidative stress in bovine mammary epithelial cells;Basiricò;Journal of Dairy Science,2017

3. Conjugated linoleic acid isomers strongly improve the redox status of bovine mammary epithelial cells (BME-UV1);Basiricò;Journal of Dairy Science,2015

4. trans-10, cis-12 Conjugated linoleic acid decreases lipogenic rates and expression of genes involved in milk lipid synthesis in dairy cows;Baumgard;Journal of Dairy Science,2002

5. Conjugated dienoic linoleate-a polyunsaturated fatty-acid with unique chemoprotective properties;Belury;Nutrition Reviews,1995

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