1. 欧阳平凯 中国 南京工业大学 中国工程院院士 Tofu processing wastewater as a low-cost substrate for high activity nattokinase production using Ba..
2. 冯奕斌 中国 香港大学 Effects and mechanisms of tea on obesity
3. 李华斌 中国 中山大学 Effects and mechanisms of tea on obesity
4. David Julian,McClements 美国 University of Massachusetts Production, purification, and functional properties of microbial fibrinolytic enzymes produced by mi..
5. Vijay Kumar,Thakur 英国 Cranfield University Thrombolytic Enzymes of Microbial Origin: A Review
6. Gupta, Vijai Kumar 爱沙尼亚 Tallinn University technology Thrombolytic Enzymes of Microbial Origin: A Review
7. Hossein,Hosseinzadeh 伊朗 Mashhad University of Medical Sciences Green tea and metabolic syndrome: A 10-year research update review
8. Giuseppe,Derosa 意大利 University of Pavia Nutraceutical Approach to Preventing Coronavirus Disease 2019 and Related Complications
9. Howard N,Hodis 美国 University of Southern California Nattokinase atherothrombotic prevention study: A randomized controlled trial
10. Wendy J,Mack 美国 University of Southern California Nattokinase atherothrombotic prevention study: A randomized controlled trial
11. Herbert J,Meiselman 美国 University of Southern California Nattokinase atherothrombotic prevention study: A randomized controlled trial
12. Howard A,Liebman 美国 University of Southern California Nattokinase atherothrombotic prevention study: A randomized controlled trial
13. Grzegorz,Bartosz 波兰 University of Lodz Effect of Antioxidants on the Fibroblast Replicative Lifespan In Vitro
14. Qingrong,Huang 美国 Rutgers University Evaluation of an Industrial Soybean Byproduct for the Potential Development of a Probiotic Animal Fe..
15. Chikindas, Michael L. 俄罗斯 DON STATE Technical University Evaluation of an Industrial Soybean Byproduct for the Potential Development of a Probiotic Animal Fe..
16. Igor V,Alabugin 美国 Florida Institute of Technology Determination of the pK(a) Values of trans-Resveratrol, a Triphenolic Stilbene, by Singular Value De..
17. Jack,Saltiel 美国 Florida Institute of Technology Determination of the pK(a) Values of trans-Resveratrol, a Triphenolic Stilbene, by Singular Value De..
18. 付玉杰 中国 北京林业大学 Development of fermented chestnut with Bacillus natto: Functional and sensory properties
19. Mohammad,Abdollahi 伊朗 University of Tehran Effect of the herbal medicines in obesity and metabolic syndrome: A systematic review and meta-analy..
20. Bagher,Larijani 伊朗 University of Tehran Effect of the herbal medicines in obesity and metabolic syndrome: A systematic review and meta-analy..