Divergent Selection for Growth in Japanese Quail Under Split and Complete Nutritional Environments.-Reference-Cited by-同舟云学术

Divergent Selection for Growth in Japanese Quail Under Split and Complete Nutritional Environments.

Published:1988-08 Issue:8 Volume:67 Page:1111-1122
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

DARDEN J.R.,MARKS H.L.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/67/8/1111/4302343/poultrysci67-1111.pdf

Reference35 articles.

1. Effect of degree of fatness in broilers and other carcass characteristics: relationship between fatness and the composition of carcass fat;Bartov;Br. Poult. Sci.,1976

2. Cartwright, A. L., H. L. Marks, and D. R. Campion, 1988. Adipose cellularity in nonselected and selected broiler stocks: Measurement at equal weight and age. Poultry Sci. 67:(In press).

3. The influence of dietary salt on water consumption and carcass lipids in Japanese quail;Darden;Poultry Sci.,1985

4. Divergent selection for growth in Japanese quail under split and complete-nutritional environments;Darden;1. Genetic and reproductive responses to selection. Poultry Sci.,1988

5. Factors influencing the quantity of abdominal fat in broilers;Deaton;2. Cage versus floor rearing. Poultry Sci.,1974

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