Increased Fructose Intake as a Risk Factor For Dementia
Author:
Publisher
Oxford University Press (OUP)
Subject
Geriatrics and Gerontology,Aging
Link
http://academic.oup.com/biomedgerontology/article-pdf/65A/8/809/1532942/glq079.pdf
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4. National Estimates of Dietary Fructose Intake Increased from 1977 to 2004 in the United States
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