Antibacterial activity of two extracts from Rubus fruticosus L. against resistant pathogens and their antioxidant potential
Author:
Publisher
Academic Journals
Subject
Infectious Diseases,Plant Science,Microbiology
Link
http://academicjournals.org/journal/AJMR/article-full-text-pdf/BC5124653178
Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effects of Button Mushroom Agaricus bisporus (Agaricomycetes) and Soybean Oil on Storage Characteristics of Chicken Sausage;International Journal of Medicinal Mushrooms;2023
2. The determination of antidiabetic, anticholinesterase and antioxidant properties of ethanol and water extracts of blackberry (Rubus fruticosus L.) fruits at different maturity stages;South African Journal of Botany;2022-12
3. Enzymatic and non-enzymatic bioactive compounds, and antioxidant and antimicrobial activities of the extract from one selected wild berry (Rubus coreanus) as novel natural agent for food preservation;LWT;2022-12
4. Phytochemical Classification of Medicinal Plants Used in the Treatment of Kidney Disease Based on Traditional Persian Medicine;Evidence-Based Complementary and Alternative Medicine;2022-07-31
5. Characterization of Rubus fruticosus L. berries growing wild in Morocco: phytochemical screening, antioxidant activity and chromatography analysis;European Food Research and Technology;2021-04-11
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