Acute and Repeated Dose (28 Days) Oral Safety Studies of ALIBIRD in Rats

Author:

ANADÓN ARTURO1,MARTÍNEZ MARÍA A.1,ARES IRMA1,CASTELLANO VICTOR1,MARTÍNEZ-LARRAÑAGA MARIA R.1,CORZO NIEVES2,OLANO AGUSTIN2,MONTILLA ANTONIA2,RECIO ISIDRA2,MARTÍNEZ-MAQUEDA DANIEL2,MIRALLES BEATRIZ2,FORNARI TIZIANA2,GARCÍA-RISCO MÓNICA R.2,GONZALEZ MONSERRAT2,REGLERO GUILLERMO23

Affiliation:

1. 1Departamento de Toxicología y Farmacología, Facultad de Veterinaria, Universidad Complutense de Madrid, 28040 Madrid, Spain

2. 2Instituto de Investigación en Ciencias de la Alimentación (CIAL, CSIC-UAM), C/Nicolás Cabrera 9, Campus de Cantoblanco de la Universidad Autónoma de Madrid, 28049 Madrid, Spain

3. 3Instituto Madrileño de Estudios Avanzados (IMDEA)-Alimentación, CLAID-PCM, Campus de Cantoblanco, 28049 Madrid, Spain

Abstract

ALIBIRD, a test substance composed of oligosaccharides derived from lactulose, a hydrolysate of a whey protein concentrate, and a supercritical extract of rosemary (1:0.5:0.05), was prepared in the laboratory and evaluated for its safety as a multifunctional food additive. In oral toxicity studies (acute and 28 days repeated dose) using Wistar rats, ALIBIRD was administered in a single oral gavage dose of 2,000 mg/kg of body weight and resulted in no adverse events or mortality; a daily dose of 2,000 mg/kg of body weight for 28 days by gavage also resulted in no adverse effects or mortality. No abnormal clinical signs, behavioral changes, body weight changes, or changes in food and water consumption occurred in either study. There were no changes in hematological and serum chemistry values, organ weights, or gross or histological characteristics. Based on test results, it is concluded that ALIBIRD is well tolerated in rats at an acute and subchronic (28 days) dose of 2,000 mg/kg of body weight.

Publisher

International Association for Food Protection

Subject

Microbiology,Food Science

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