An integrated strategy for evaluation of sulfur-fumigated edible herb Astragali Radix based on UPLC-MS/MS platforms and pharmacological analysis-Reference-Cited by-同舟云学术

An integrated strategy for evaluation of sulfur-fumigated edible herb Astragali Radix based on UPLC-MS/MS platforms and pharmacological analysis

Published:2021 Issue:12 Volume:12 Page:5539-5550
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Ma Guoxu¹²³⁴⁵^ORCID,Luo Zuliang¹²³⁴⁵,Yang Meihua¹²³⁴⁵,Wu Haifeng¹²³⁴⁵,Yang Junshan¹²³⁴⁵,Xing Xiaoyan¹²³⁴⁵,Sun Xiaobo¹²³⁴⁵,Xu Xudong¹²³⁴⁵

Affiliation:

1. Key Laboratory of Bioactive Substances and Resource Utilization of Chinese Herbal Medicine

2. Ministry of Education; Key Laboratory of new drug discovery based on Classic Chinese medicine prescription

3. Chinese Academy of Medical Sciences; Institute of Medicinal Plant Development

4. Peking Union Medical College and Chinese Academy of Medical Sciences

5. Beijing 100193

Abstract

Astragali Radix is an edible herb that has been employed in Traditional Chinese medicine (TCM) and has recently been recognized by various countries; however, it is also one of the most extensively sulfur-fumigated TCM components.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2021/FO/D0FO02567D

Reference31 articles.

1. A practical protocol for comprehensive evaluation of sulfur-fumigation of Gastrodia Rhizoma using metabolome and health risk assessment analysis

2. Effect of sulfur dioxide fumigation on survival of foodborne pathogens on table grapes under standard storage temperature

3. Sulfur dioxide residue in sulfur-fumigated edible herbs: The fewer, the safer?

4. Sodium paeoniflorin sulfonate, a process derived artefact from paeoniflorin

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