Continuous production of lacticin 3147 and nisin using cells immobilized in calcium alginate
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1365-2672.2000.01149.x/fullpdf
Reference40 articles.
1. Antimicrobial Activity of Microgard™ Against Food Spoilage and Pathogenic Microorganisms
2. Determination of effective diffusion coefficients in calcium alginate gel plates with varying yeast cell content
3. Continuous bacteriocin production with high cell density bioreactors
4. Cream fermentation by immobilized lactic acid bacteria
5. Immobilization of Lactococcus lactis IO-1 for Nisin Z Production
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