Agronomic Characterization and α- and β-ODAP Determination through the Adoption of New Analytical Strategies (HPLC-ELSD and NMR) of Ten Sicilian Accessions of Grass Pea-Reference-Cited by-同舟云学术

Agronomic Characterization and α- and β-ODAP Determination through the Adoption of New Analytical Strategies (HPLC-ELSD and NMR) of Ten Sicilian Accessions of Grass Pea

Published:2014-03-07 Issue:11 Volume:62 Page:2436-2442
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Gresta Fabio¹,Rocco Concetta²,Lombardo Grazia M.³,Avola Giovanni⁴,Ruberto Giuseppe²

Affiliation:

1. Dipartimento di Agraria, Università Mediterranea di Reggio Calabria, Loc. Feo di Vito, 89122 Reggio Calabria, Italy

2. Istituto del CNR di Chimica Biomolecolare, Via Paolo Gaifami 18, 95126 Catania, Italy

3. Dipartimento di Scienze Agrarie e Alimentari, Università di Catania, Via Valdisavoia 5, 95123 Catania, Italy

4. Istituto del CNR per la Valorizzazione del Legno e delle Specie Arboree, Via Paolo Gaifami 18, 95126 Catania, Italy

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf500149n

Reference45 articles.

1. Weed control strategies for grain legumes

2. Diversity examination based on physical, technological and chemical traits in a locally grown landrace of faba bean (Vicia fabaL. var. major)

3. A study of variability in the Sicilian faba bean landrace ‘Larga di Leonforte’

4. Grain Legumes

5. Agronomic Potential of Grasspea (Lathyrus sativus L.) under Rainfed Condition in Semi-Arid Regions of Turkey

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