A study of variability in the Sicilian faba bean landrace ‘Larga di Leonforte’-Reference-Cited by-同舟云学术

A study of variability in the Sicilian faba bean landrace ‘Larga di Leonforte’

Published:2009-10-15 Issue:4 Volume:57 Page:523-531
ISSN:0925-9864
Container-title:Genetic Resources and Crop Evolution
language:en
Short-container-title:Genet Resour Crop Evol

Author:

Gresta Fabio,Avola Giovanni,Albertini Emidio,Raggi Lorenzo,Abbate Valerio

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Genetics,Agronomy and Crop Science,Ecology, Evolution, Behavior and Systematics

Link

http://link.springer.com/content/pdf/10.1007/s10722-009-9490-7.pdf

Reference27 articles.

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2. Abbate V, Avola G, Galfo A, Barone S, Sortino O, Tuttobene R (2006) Analisi della variabilità nella popolazioni di fava Locale di Modica. Italus Hortus 13:411–416

3. Abu-Ghannam N, McKenna B (1997) Hydration kinetics of red kidney beans (Phaseolus vulgaris L.). J Food Sci 62:520–523

4. AOAC (2000) Official methods of analysis of the association of official analytical chemist, 17th edn. Association of Official Analytical Chemist, Washington

5. Avola G, Cavallaro V, Patanè C, Riggi E (2008) Gas exchange and photosynthetic water use efficiency in response to light, CO2 concentration and temperature in Vicia faba L. J Plant Physiol 165:796–804

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