Research Progress Related to Aflatoxin Contamination and Prevention and Control of Soils
Author:
Wang Xue123ORCID, Wang Dun123, Zhang Shujuan4ORCID, Zhu Mengjie1, Yang Qing1, Dong Jing1, Zhang Qi23, Feng Peng1
Affiliation:
1. Xiangyang Academy of Agricultural Sciences, Xiangyang 441057, China 2. Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China 3. Hubei Hongshan Laboratory, Wuhan 430061, China 4. Zhejiang Mariculture Research Institution, Wenzhou 325000, China
Abstract
Aflatoxins are potent carcinogenic compounds, mainly produced by fungi species of the genus Aspergillus in the soil. Because of their stability, they are difficult to remove completely, even under extreme conditions. Aflatoxin contamination is one of the main causes of safety in peanuts, maize, wheat and other agricultural products. Aflatoxin contamination originates from the soil. Through the investigation of soil properties and soil microbial distribution, the sources of aflatoxin are identified, aflatoxin contamination is classified and analysed, and post-harvest crop detoxification and corresponding contamination prevention measures are identified. This includes the team’s recent development of the biofungicide ARC-BBBE (Aflatoxin Rhizobia Couple-B. amyloliquefaciens, B. laterosporu, B. mucilaginosus, E. ludwiggi) for field application and nanomaterials for post-production detoxification of cereals and oilseed crops, providing an effective and feasible approach for the prevention and control of aflatoxin contamination. Finally, it is hoped that effective preventive and control measures can be applied to a large number of cereal and oilseed crops.
Funder
Key Project of the National Natural Science Foundation of China Key Laboratory of Biotoxin Detection, Ministry of Agriculture and Rural Affairs Key Project of Hongshan Laboratory of Hubei Province Natural Science Foundation of Hubei Province Xiangyang Youth Talents Development Project
Subject
Health, Toxicology and Mutagenesis,Toxicology
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