Fruit dry matter concentration: a new quality metric for apples
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1002/jsfa.4125/fullpdf
Reference32 articles.
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4. Postharvest market quality preferences for fruit and vegetables;Herregods;Acta Hortic,2000
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