Assessing the effect of 5-hydroxymethylfurfural on selected components of immune responses in mice immunised with ovalbumin-Reference-Cited by-同舟云学术

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Assessing the effect of 5-hydroxymethylfurfural on selected components of immune responses in mice immunised with ovalbumin

Published:2017-03-08 Issue:12 Volume:97 Page:3979-3984
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric

Author:

Alizadeh Mohammad¹,Khodaei Hamed²,Mesgari Abbasi Mehran³,Saleh-Ghadimi Sevda⁴

Affiliation:

1. Nutrition Research Center; Tabriz University of Medical Sciences; Tabriz Iran

2. Students' Research Committee; Tabriz University of Medical Sciences; Tabriz Iran

3. Drug Applied Research Center; Tabriz University of Medical Sciences; Tabriz Iran

4. Faculty of Nutrition; Tabriz University of Medical Sciences; Tabriz Iran

Funder

Tabriz University of Medical Sciences, Tabriz, Iran.

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference61 articles.

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2. Molecular concepts of IgE-initiated inflammation in atopic and nonatopic asthma;Menz;Allergy,1998

3. Rhinitis symptoms and IgE sensitization as risk factors for development of later allergic rhinitis in adults;Bodtger;Allergy,2006

4. IgE and non-IgE food allergy;Sabra;Ann Allergy Asthma Immunol,2003

5. Role of IgE in atopic dermatitis;Leung;Curr Opin Immunol,1993

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