Effect of dietary concentrate to forage ratios on ruminal bacterial and anaerobic fungal populations of cashmere goats-Reference-Cited by-同舟云学术

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Effect of dietary concentrate to forage ratios on ruminal bacterial and anaerobic fungal populations of cashmere goats

Published:2019-10 Issue: Volume:59 Page:118-125
ISSN:1075-9964
Container-title:Anaerobe
language:en
Short-container-title:Anaerobe

Author:

Han Xufeng,Li Bibo,Wang Xiaolong,Chen Yulin,Yang Yuxin

Funder

China Agricultural Research System

Scientific Research Foundation for the Excellent Talents of Xuzhou Medical University

Publisher

Elsevier BV

Subject

Infectious Diseases,Microbiology

Reference43 articles.

1. Nutrient utilization of differing forage-to-concentrate ratios by growing Holstein heifers;Moody;J. Dairy Sci.,2007

2. Precision-feeding dairy heifers a high rumen-degradable protein diet with different proportions of dietary fiber and forage-to-concentrate ratios;Lascano;J. Dairy Sci.,2016

3. Feeding- and management-related diseases in the transition cow - physiological adaptations around calving and strategies to reduce feeding-related diseases;Ingvartsen;Anim. Feed Sci. Technol.,2006

4. Substrate preferences in rumen bacteria: evidence of catabolite regulatory mechanisms;Russell;Appl. Environ. Microbiol.,1978

5. Exploring the bovine rumen bacterial community from birth to adulthood;Jami;ISME J.,2013

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