Tritordeum, a hybrid cereal with a highly tricin-enriched lignin-Reference-Cited by-同舟云学术

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Tritordeum, a hybrid cereal with a highly tricin-enriched lignin

Published:2024-03 Issue: Volume:261 Page:129694
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Benito Javier,Marques Gisela,Rosado Mario J.,Barro Francisco,Gutiérrez Ana,del Río José C.,Rencoret Jorge

Funder

España Ministerio de Ciencia e Innovación

Junta de Andalucía

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference49 articles.

1. The profile of bioactive compounds in the grain of various x Tritordeum genotypes;Suchowilska;J. Cereal Sci.,2021

2. A. Martín, V. Chapman, A hybrid between Hordeum chilense and Triticum aestivum, Cereal Res. Commun. 5 (1977) 365–368. http://www.jstor.org/stable/23778592 (accessed April 8, 2023).

3. Tritordeum: a new crop of potential importance in the food industry;Alvarez;Hereditas,1992

4. The development of tritordeum: a novel cereal for food processing;Martín;J. Cereal Sci.,1999

5. Tritordeum: creating a new crop species—the successful use of plant genetic resources;Ávila;Plants,2021

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