Mycelia of Mucor rouxii as a source of chitin and chitosan
Author:
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference26 articles.
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2. Nutrition, growth, and morphogenesis of Mucor rouxii;Bartnicki-Garcia;J. Bacteriol.,1962
3. Bioconversion of shell-fish chitin wastes. Process conception and selection of micro-organisms;Carroad;J. Food Sci.,1978
4. Bioconversion of shellfish chitin waste, Waste pretreatment, enzyme production, process design and economic analysis;Cosio;J. Food Sci.,1982
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