Polysaccharides derived from Ganoderma lucidum applied to the extraction chitosan and development of electrochemical sensor based on extracted chitosan and graphitic carbon nitride modified electrode for determination nitrite in food samples-Reference-Cited by-同舟云学术

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Polysaccharides derived from Ganoderma lucidum applied to the extraction chitosan and development of electrochemical sensor based on extracted chitosan and graphitic carbon nitride modified electrode for determination nitrite in food samples

Published:2024-01 Issue:1 Volume:19 Page:100446
ISSN:1452-3981
Container-title:International Journal of Electrochemical Science
language:en
Short-container-title:International Journal of Electrochemical Science

Author:

Shi Xiaoyan,Pan Ying,Liu Chunjuan

Publisher

Elsevier BV

Subject

Electrochemistry

Reference96 articles.

1. Green alternatives to nitrates and nitrites in meat-based products–a review;Gassara;Crit. Rev. Food Sci. Nutr.,2016

2. An agricultural pollutant: chemical fertilizer;Savci;Int. J. Environ. Sci. Dev.,2012

3. Improvement of non-destructive detection of lamb freshness based on dual-parameter flexible temperature-impedance sensor;Huang;Food Control,2023

4. The toxicology of nitrate, nitrite and n‐nitroso compounds;Swann;J. Sci. Food Agric.,1975

5. Detection and determination of nitrate and nitrite: a review;Moorcroft;Talanta,2001

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