Enzymatic synthesis of L-theanine from L-glutamine and ethylamine by Bacillus licheniformis γ-glutamyltranspeptidase and its mutants specialized in transpeptidase activity

Author:

Chi Meng-Chun,Lin Min-Guan,Huang Yu-Fen,Chen Yi-Yu,Wang Tzu-Fan,Lin Long-Liu

Funder

Ministry of Science and Technology of Taiwan

Publisher

Elsevier BV

Subject

Agronomy and Crop Science,Applied Microbiology and Biotechnology,Bioengineering,Food Science,Biotechnology

Reference53 articles.

1. L-theanine: A potential multifaceted natural bioactive amide as health supplement;Adhikary;Asian Pac. J. Trop. Biomed.,2017

2. γ-Glutamyltranspeptidase: kinetics and mechanism;Allison;Methods Enzymol.,1985

3. Tea: the plant and its manufacture; chemistry and consumption of the beverage;Balentine,1998

4. L-Theanine synthesis using γ-glutamyl trnaspeptidase from Bacillus licheniformis ER-15;Bindal;J. Agric. Food Chem.,2014

5. Psychological effects of dietary components of tea: caffeine and L-theanine;Bryan;Nutr. Rev.,2007

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