Microencapsulation of fish oil with brewer’s spent grain proteins: Effect of citric acid and emulsion pH
Author:
Funder
Norwegian University of Science and Technology
Norges Forskningsråd
Publisher
Elsevier BV
Reference84 articles.
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4. Microencapsulation of juniper berry essential oil (Juniperus communis L.) by spray drying: Microcapsule characterization and release kinetics of the oil;Bajac;Food Hydrocolloids,2022
5. Improving functional properties of pea protein isolate for microencapsulation of flaxseed oil;Bajaj;Journal of Microencapsulation,2017
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