The profile of bioactive substances in ten vegetable and fruit by-products from a food supply chain in Colombia-Reference-Cited by-同舟云学术

The profile of bioactive substances in ten vegetable and fruit by-products from a food supply chain in Colombia

Author:

Alzate T Luz M.^ORCID,González Duban,Hincapié Sara,Cardona S Blanca L.^ORCID,Londoño-Londoño Julián,Jiménez-Cartagena Claudio

Funder

Government of Antioquia—Secretary of Agriculture and Rural Development

Research Department of the Corporacion Universitaria Lasallista

Publisher

Elsevier BV

Subject

Industrial and Manufacturing Engineering,Renewable Energy, Sustainability and the Environment,Environmental Chemistry,Environmental Engineering

Reference34 articles.

3. Official Methods of Analysis of AOAC International,2007

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