High-power ultrasound bleaching technique for canola oil (Brassica napus L.): Pigments removal and quality parameters
Author:
Publisher
Elsevier BV
Subject
Food Science
Reference66 articles.
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1. Ensemble machine learning as a mathematical approach to predict high-voltage electric field-assisted removal of color and oxidative indices from soybean oil using the activated porous electrodes;LWT;2024-04
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