Occurrence of common plastic additives and contaminants in raw, steamed and canned mussel samples from different harvesting areas using MSPD-HPLC methodology-Reference-Cited by-同舟云学术

Occurrence of common plastic additives and contaminants in raw, steamed and canned mussel samples from different harvesting areas using MSPD-HPLC methodology

Published:2024-04 Issue: Volume:181 Page:114109
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Gamarro E. Garrido,Rojas D.L. Soliz,Garcinuño Martínez R.M.,Paniagua González G.,Hernando P. Fernández

Funder

Comunidad de Madrid

UNED

Publisher

Elsevier BV

Reference47 articles.

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3. Plastics derived endocrine-disrupting compounds and their effects on early development;Basak;Birth Defects Research,2020

4. Bolgar, M., Hubball, J., Groeger, J., & Meronek, S. (2015). Handbook for the Chemical Analysis of Plastic and Polymer Additives (0 ed.). CRC Press. https://doi.org/10.1201/b19124.

5. Novel PEP-PAN@PSF rods extraction of EDCs in environmental water, sediment, and fish homogenate followed by pre-column derivatization and UHPLC-MS/MS detection;Bonfoh;Talanta,2020

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