Quantitative proteomic and metabolomic analysis of Dictyophora indusiata fruiting bodies during post-harvest morphological development-Reference-Cited by-同舟云学术

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Quantitative proteomic and metabolomic analysis of Dictyophora indusiata fruiting bodies during post-harvest morphological development

Published:2021-03 Issue: Volume:339 Page:127884
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Wang Jinqiu,Wen Xuefei,Zhang Yayu,Zou Pingping,Cheng Lei^ORCID,Gan Renyou,Li Xiang,Liu Dayu,Geng Fang^ORCID

Funder

The National Natural Science Foundation of China

Technology Innovation R&D Project of Chengdu

Major Science and Technology Application & Demonstration Project of Chengdu

Beijing Advanced Innovation Center for Food Nutrition and Human Health

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference27 articles.

1. Ribosome abundance control via the ubiquitin-proteasome system and autophagy;An;Journal of Molecular Biology,2020

2. iTRAQ-MS/MS proteomic analysis reveals differentially expressed proteins during post-harvest maturation of the white button MushroomAgaricus bisporus;Chen;Current Microbiology,2017

3. Proteomic investigation of metabolic changes of mushroom (Flammulina velutipes) packaged with nanocomposite material during cold storage;Fang;Journal of Agricultural and Food Chemistry,2017

4. In-depth mapping of the seed phosphoproteome and N-glycoproteome of Tartary buckwheat (Fagopyrum tataricum) using off-line high pH RPLC fractionation and nLC-MS/MS;Geng;International Journal of Biological Macromolecules,2019

5. Identification of N-Glycosites in Chicken Egg White Proteins Using an Omics Strategy;Geng;Journal of Agricultural and Food Chemistry,2017

Cited by 50 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Chemical structure and prebiotic activity of a Dictyophora indusiata polysaccharide fraction;Food Chemistry;2025-01

2. Unraveling the spoilage characteristics of refrigerated pork using high-throughput sequencing coupled with UHPLC-MS/MS-based non-targeted metabolomics;Food Chemistry;2024-12

3. Integration of transcriptomics and metabolomics to reveal the mechanism of allyl isothiocyanate delaying postharvest quality deterioration of Coprinus comatus;Postharvest Biology and Technology;2024-10

4. Dictyophora indusiata polysaccharide attenuated LPS‐induced intestinal inflammation of mice via the TLR4/JNK signaling pathway;Journal of the Science of Food and Agriculture;2024-09-13

5. Chemical Profile and In Vitro Gut Microbiota Modulation of Wild Edible Mushroom Phallus atrovolvatus Fruiting Body at Different Maturity Stages;Nutrients;2024-08-03

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