Composition of black soldier fly prepupae and systematic approaches for extraction and fractionation of proteins, lipids and chitin

Author:

Caligiani Augusta,Marseglia Angela,Leni Giulia,Baldassarre Stefania,Maistrello Lara,Dossena Arnaldo,Sforza StefanoORCID

Funder

ERDF

Publisher

Elsevier BV

Subject

Food Science

Reference36 articles.

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