Effects of fermentation products ofGanoderma lucidumon growth performance and immunocompetence in weanling pigs
Author:
Publisher
Informa UK Limited
Subject
General Veterinary,Animal Science and Zoology,General Medicine
Link
http://www.tandfonline.com/doi/pdf/10.1080/17450390701780201
Reference28 articles.
1. Enhancement of Cytokine Production by Macrophages Stimulated with (1.RAR.3)-.BETA.-D-Glucan, Grifolan (GRN), Isolated from Grifola frondosa.
2. Randomized Phase I/II Trial of a Macrophage-Specific Immunomodulator (PGG-Glucan) in High-Risk Surgical Patients
3. Effects of lentinan on broiler splenocyte proliferation, interleukin-2 production, and signal transduction
4. Effects of β-Glucan Supplementation on Lymphocyte Proliferation, Macrophage Chemotaxis and Specific Immune Responses in Broilers
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1. Nutraceutical Enrichment of Animal Feed by Filamentous Fungi Fermentation;Fermentation;2022-08-19
2. Ganoderma lucidum Spore Polysaccharide Inhibits the Growth of Hepatocellular Carcinoma Cells by Altering Macrophage Polarity and Induction of Apoptosis;Journal of Immunology Research;2021-03-05
3. DIETARY SUPPLEMENTATION OF GANODERMA LUCIDUM POWDER ENHANCES SURVIVAL AND IMMUNOCOMPETENCE OF WEANING PIGS;Taiwan Veterinary Journal;2018-08-30
4. Effects of Armillariella tabescens mycelia on the growth performance and intestinal immune response and microflora of early-weaned pigs;Animal Science Journal;2017-02-09
5. Fermentation products of Cordyceps militaris enhance performance and modulate immune response of weaned piglets;South African Journal of Animal Science;2016-06-14
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