Average daily nitrate and nitrite intake in the Belgian population older than 15 years-Reference-Cited by-同舟云学术

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Average daily nitrate and nitrite intake in the Belgian population older than 15 years

Published:2011-07-06 Issue:9 Volume:28 Page:1193-1204
ISSN:1944-0049
Container-title:Food Additives & Contaminants: Part A
language:en
Short-container-title:Food Additives & Contaminants: Part A

Author:

Temme E.H.M.¹,Vandevijvere S.¹,Vinkx C.²,Huybrechts I.³,Goeyens L.⁴,Van Oyen H.¹

Affiliation:

1. a Scientific Institute of Public Health, Unit of Epidemiology, Brussels , J. Wytsmanstraat 14, B-1050 Brussels , Belgium

2. c Federal Public Service Health, Food Chain Safety and Environment , Brussels , Belgium

3. d Department of Public Health , Ghent University , Ghent , Belgium

4. b Scientific Institute of Public Health – Unit of Food Services , Brussels , Belgium

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/19440049.2011.584072

Reference28 articles.

1. Food Chemistry

2. Changes in nitrate and nitrite content of four vegetables during storage at refrigerated and ambient temperatures

3. Survey of nitrate and nitrite contents of vegetables grown in Korea

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