Survey of nitrate and nitrite contents of vegetables grown in Korea-Reference-Cited by-同舟云学术

Survey of nitrate and nitrite contents of vegetables grown in Korea

Published:2003-07 Issue:7 Volume:20 Page:621-628
ISSN:0265-203X
Container-title:Food Additives and Contaminants
language:en
Short-container-title:Food Additives and Contaminants

Author:

Chung S. Y.,Kim J. S.,Kim M.,Hong M. K.,Lee J. O.,Kim C. M.,Song I. S.

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,Chemistry (miscellaneous),Food Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/0265203031000124146

Reference27 articles.

1. Dietary Carcinogens and Anticarcinogens

2. Inhibitors of endogenous nitrosation mechanisms and implications in human cancer prevention

3. EC: AGREED COMMISSION WORKING GROUP. 1997.Guidelines for Laboratories Carrying Out the Determination of Nitrate in Lettuce and Spinach (EC Monitoring Programme)1–6. Brussels

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