Funder
Project Technology Innovation Research and Development of Chengdu Science and Technology Bureau
Foundation of Innovation Software Engineering for Young People in Sichuan
National Natural Science Foundation of China
Student's Platform for Innovation and Entrepreneurship Training Program
Publisher
Springer Science and Business Media LLC
Reference32 articles.
1. Sahm DF, Thornsberry C, Jones RN (1985) β-Lactam antibiotics: the first- and second-generation cephalosporins. Antimicrob Newsl 2:25–28. https://doi.org/10.1016/S0738-1751(85)80002-2
2. Xie HL, Ma W, Liu LQ, Chen W, Peng C, Xu CL (2009) Development and validation of an immunochromatographic assay for rapid multi-residues detection of cephems in milk. Anal Chim Acta 634:129–133. https://doi.org/10.1016/j.aca.2008.12.004
3. Quesada-Molina C, Claude B, García-Campaña AM, del Olmo-Iruela M, Morin P (2012) Convenient solid phase extraction of cephalosporins in milk using a molecularly imprinted polymer. Food Chem 135:775–779. https://doi.org/10.1016/j.foodchem.2012.05.014
4. The ministry of agriculture of the People’s Republic of China. Maximum residue limits for veterinary drugs in animal foods (Announcement of the Ministry of Agriculture [2002] No. 235). Beijing: Ministry of Agriculture, 2002-12-24. http://www.moa.gov.cn/gk/tzgg_1/gg/200302/t20030226_59300.htm. Accessed 24 October 2019
5. Commission regulation (EU) No 37/2010 of 22 December 2009 on pharmacologically active substances and their classific cation regarding maximum residue limits in foodstuffs of animal originp. Official Joumnal of the Europen Communities, 2010:15. http://data.europa.eu/eli/reg/2010/37(1)/oj. Accessed 24 October 2019
Cited by
18 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献