| 1 | CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION(农林科学) | ------------ | 论文：1篇 |
| 2 | FOOD HYDROCOLLOIDS(农林科学) | ------------ | 论文：7篇 |
| 3 | TRENDS IN FOOD SCIENCE & TECHNOLOGY(农林科学) | ------------ | 论文：1篇 |
| 4 | CARBOHYDRATE POLYMERS(化学) | ------------ | 论文：7篇 |
| 5 | Food & Function(农林科学) | ------------ | 论文：2篇 |
| 6 | FOOD CHEMISTRY(农林科学) | ------------ | 论文：11篇 |
| 7 | INDUSTRIAL CROPS AND PRODUCTS(农林科学) | ------------ | 论文：5篇 |
| 8 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY(农林科学) | ------------ | 论文：10篇 |
| 9 | JOURNAL OF FOOD ENGINEERING(农林科学) | ------------ | 论文：3篇 |
| 10 | Journal of Integrative Plant Biology(生物学) | ------------ | 论文：1篇 |
| 11 | JOURNAL OF NANOBIOTECHNOLOGY(工程技术) | ------------ | 论文：1篇 |
| 12 | LWT-FOOD SCIENCE AND TECHNOLOGY(农林科学) | ------------ | 论文：3篇 |
| 13 | Signal Transduction and Targeted Therapy(医学) | ------------ | 论文：1篇 |