Prevalence and factors influencing anemia in women of reproductive age visiting a tertiary care hospital (Jinnah Postgraduate Medical Center) in Karachi: A cross-sectional study

Author:

Ashraf Farheen1,Nafees Uddin Muhammad Musab1,Mustafa Muhammad Saqlain1ORCID,Mughal Zaib Un Nisa1,Atif Aleem Sajid1

Affiliation:

1. Jinnah Sindh Medical University, Karachi, Pakistan

Abstract

Introduction: Anemia is a significant public health concern, primarily affecting young children, pregnant and postpartum women, and menstruating adolescent girls and women. This study aimed to evaluate the prevalence of anemia and associated factors in women of reproductive age visiting a tertiary care hospital in Karachi, Pakistan. Objective: The primary objective was to determine the prevalence of anemia in women of reproductive age, while the secondary objective was to investigate potential causes of anemia within this demographic group. Design: A prospective cross-sectional approach was employed, adhering to Strengthening the Reporting of Observational Studies in Epidemiology guidelines. A questionnaire-based method was used to assess anemia, and data were collected from women aged 14 to 40 years. Method: The study was conducted at the Jinnah Postgraduate Medical Center from January to May 2023. The study was approved by the Institutional Review Board of Jinnah Sindh Medical University (Institutional Review Board reference number JSMU/IRB/2023/699). A sample of 397 women was included, and various demographic and lifestyle factors were assessed. Results: In this study of 397 participants, 71.5% were found to have anemia, primarily microcytic anemia (48.2%). Anemia prevalence was highest among the 14–18 years age group (80.7%) and those from lower socioeconomic backgrounds (73.6%). Factors such as frequent tea consumption, irregular mealtimes, and pica consumption were associated with higher anemia rates. Pregnant women and those with more children were at a heightened risk of anemia. Conclusion: The study reveals a notable prevalence of anemia among women of reproductive age with a surprising emphasis on younger individuals and lower socioeconomic groups. Dietary habits, lifestyle choices, and pregnancy status play significant roles in anemia development. Targeted interventions are essential, particularly for younger women, those from disadvantaged backgrounds, and pregnant individuals, to combat anemia effectively in this region.

Publisher

SAGE Publications

Reference28 articles.

1. Haemoglobin concentrations for the diagnosis of anaemia and assessment of severity. Vitamin and Mineral Nutrition Information System. Geneva: World Health Organization, 2011, https://www.who.int/publications/i/item/WHO-NMH-NHD-MNM-11.1

2. The Ministry of National Health Services Regulation and Coordination. National nutrition survey: key findings report, 2018, https://www.unicef.org/pakistan/reports/national-nutrition-survey-2018-key-findings-report

3. The global prevalence of anaemia in 2011. Geneva: World Health Organization, https://www.who.int/ (2015, accessed 18 June 2019).

4. Anaemia: A Useful Indicator of Neglected Disease Burden and Control

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