Analysis of the Rumen Bacterial Diversity under two Different Diet Conditions using Denaturing Gradient Gel Electrophoresis, Random Sequencing, and Statistical Ecology Approaches-Reference-Cited by-同舟云学术

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Analysis of the Rumen Bacterial Diversity under two Different Diet Conditions using Denaturing Gradient Gel Electrophoresis, Random Sequencing, and Statistical Ecology Approaches

Published:2001-06 Issue:3 Volume:7 Page:119-134
ISSN:1075-9964
Container-title:Anaerobe
language:en
Short-container-title:Anaerobe

Author:

Kocherginskaya Svetlana A.,Aminov Rustam I.,White Bryan A.

Publisher

Elsevier BV

Subject

Infectious Diseases,Microbiology

Reference35 articles.

1. Bacteria, fungi and protozoa of the rumen;Hespell,1996

2. The rumen bacteria;Stewart,1997

3. Bacterial species of the rumen;Bryant;Bacteriol Rev,1959

4. The rumen and its microbes;Hungate,1966

5. The rumen bacteria;Stewart,1988

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1. Impact of Nutrient Composition on Rumen Microbiome Dynamics and Roughage Degradation;2024-08-05

2. Research progress in isolation and identification of rumen probiotics;Frontiers in Cellular and Infection Microbiology;2024-05-21

3. Deciphering the Impact of Nutrient Composition and Tissue Structure on Rumen Microbiome Dynamics in Roughage Degradation;2024-04-04

4. Effect of Dioscorea Opposite Waste on Growth Performance, Blood Parameters, Rumen Fermentation and Rumen Bacterial Community in Weaned Lambs;Journal of Integrative Agriculture;2022-10

5. The impact of lactating Hu sheep’s dietary protein levels on lactation performance, progeny growth and rumen development;Animal Biotechnology;2022-04-13

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