Relation of Serum Vitamin A Activity Levels of Hens to Reserves in Their Progeny
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/40/5/1197/4360462/poultrysci40-1197.pdf
Reference7 articles.
1. The determination of vitamin A in the hen's egg;Baumann;Poultry Sci.,1939
2. The effect of varying levels of vitamin A in the hen ration on the vitamin A content of the egg yolk, on hatchability and on chick livability;Bearse;Poultry Sci.,1937
3. The determination of vitamin A and carotene in small quantities of blood;Bessey;J. Biol. Chem.,1946
4. The utilization of carotene and vitamin A by chicks during the first week after hatching;Harvey;Poultry Sci.,1955
5. The effect of cold drinking water on chick growth and yolk absorption;Heywang;Poultry Sci.,1940
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Untersuchungen über den Vitamin B2-Bedarf der Legehenne;Archiv für Tierernaehrung;1972-02
2. The Relative Biopotency of Fermentation Beta-Carotene, Crystalline Beta-Carotene and Vitamin A for Poultry;Poultry Science;1971-03
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