Inverse Association between Fruit and Vegetable Intake and All-Cause Mortality: Japan Public Health Center-Based Prospective Study-Reference-Cited by-同舟云学术

Inverse Association between Fruit and Vegetable Intake and All-Cause Mortality: Japan Public Health Center-Based Prospective Study

Published:2022-10 Issue:10 Volume:152 Page:2245-2254
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:The Journal of Nutrition

Author:

Sahashi Yuki,Goto Atsushi^ORCID,Takachi Ribeka,Ishihara Junko^ORCID,Kito Kumiko,Kanehara Rieko,Yamaji Taiki,Iwasaki Motoki^ORCID,Inoue Manami^ORCID,Shoichiro Tsugane,Sawada Norie^ORCID

Funder

National Cancer Center

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://academic.oup.com/jn/advance-article-pdf/doi/10.1093/jn/nxac136/45291829/nxac136.pdf

Reference41 articles.

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2. Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality—a systematic review and dose-response meta-analysis of prospective studies;Aune;Int J Epidemiol.,2017

3. Fruit, vegetable, and legume intake, and cardiovascular disease and deaths in 18 countries (PURE): a prospective cohort study;Miller;Lancet.,2017

4. Health effects of dietary risks in 195 countries, 1990–2017: a systematic analysis for the Global Burden of Disease Study 2017;Lancet.,2019

5. Health-promoting components of fruits and vegetables in the diet;Liu;Adv Nutr.,2013

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