1. Instituto de Conservación y Mejora de la Agrodiversidad Valenciana (COMAV), Universitat Politècnica de València , València, Spain
2. Instituto de Biología Molecular y Celular de Plantas (IBMCP). Consejo Superior de Investigaciones Científicas (CSIC), Universitat Politècnica de València , València, Spain
3. Department of Agri-Food Engineering and Biotechnology/Miquel Agustí Foundation, Universitat Politècnica de Catalunya, Campus Baix Llobregat, Esteve Terrades 8, 08860 Castelldefels, Spain
4. Institute of Biosciences and BioResources (IBBR) , National Research Council of Italy (CNR), Via Università 133, 80055 Portici, Italy
5. University of Tuscia Department of Agriculture and Forest Sciences (DAFNE), , 01100 Viterbo, Italy
6. INRAE, UR1052, Génétique et Amélioration des Fruits et Légumes 67 Allé des Chênes, Centre de Recherche PACA, Domaine Saint Maurice, CS60094, Montfavet, 84143, France
7. HM Clause, Portes-lès- Valence, France
8. Department of Agriculture and Forest Sciences (DAFNE), Università degli Studi della Tuscia , Viterbo, Italy
9. Aristotle University of Thessaloniki , School of Agriculture, Laboratory of Vegetable Crops, Thessaloniki, 54124 Greece
10. Italian National Agency for New Technologies, Energy and Sustainable Economic Development (ENEA), Casaccia Research Centre , Rome, Italy
11. Hebrew University of Jerusalem , Robert H Smith Inst Plant Sci & Genet Agr, Rehovot, Israel
12. Aristotle University of Thessaloniki Group of Biotechnology of Pharmaceutical Plants, Laboratory of Pharmacognosy, Department of Pharmaceutical Sciences, , 54124 Thessaloniki, Greece
13. Wageningen Univ & Res, Plant Breeding, POB 386, NL-6700 AJ Wageningen, Netherlands
14. Agroindustrial Cooperative of Tympaki, 70200 Tympaki, Greece