Perspective: Time-Restricted Eating—Integrating the What with the When
Author:
Funder
ESPEN
Diabetes Australia Research Program
Novo Nordisk Foundation Challenge
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Medicine (miscellaneous),Food Science
Link
https://academic.oup.com/advances/advance-article-pdf/doi/10.1093/advances/nmac015/42970736/nmac015.pdf
Reference72 articles.
1. Time for food: the intimate interplay between nutrition, metabolism, and the circadian clock;Asher;Cell,2015
2. A time to fast;Di Francesco;Science,2018
3. Chrono-nutrition for the prevention and treatment of obesity and type 2 diabetes: from mice to men;Hawley;Diabetologia,2020
4. Meal frequency and timing in health and disease;Mattson;Proc Natl Acad Sci,2014
5. Effects of intermittent fasting on health, aging, and disease;de Cabo;N Engl J Med,2019
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