Long-term consumption of fruits and vegetables and risk of chronic obstructive pulmonary disease: a prospective cohort study of women-Reference-Cited by-同舟云学术

Long-term consumption of fruits and vegetables and risk of chronic obstructive pulmonary disease: a prospective cohort study of women

Author:

Kaluza Joanna¹²^ORCID,Harris Holly R³,Linden Anders⁴⁵,Wolk Alicja¹⁶

Affiliation:

1. Unit of Nutritional Epidemiology, Institute of Environmental Medicine, Karolinska Institutet, SE, Stockholm, Sweden

2. Nutrition Research Laboratory, Department of Human Nutrition, Warsaw University of Life Sciences—SGGW, Warsaw, Poland

3. Program in Epidemiology, Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, WA, USA

4. Unit for Lung and Airway Research, Institute of Environmental Medicine, Karolinska Institutet, SE, Stockholm, Sweden

5. Lung Allergy Clinic, Karolinska University Hospital, Stockholm, Sweden

6. Department of Surgical Sciences, Uppsala University, Uppsala, Sweden

Funder

Swedish Research Council

Swedish Infrastructure for Medical Population-based Life-course Environmental Research

Karolinska Institutet’s Distinguished Professor Award

Publisher

Oxford University Press (OUP)

Subject

General Medicine,Epidemiology

Link

Reference37 articles.

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