Higher Mediterranean Diet Quality Scores and Lower Body Mass Index Are Associated with a Less-Oxidized Plasma Glutathione and Cysteine Redox Status in Adults

Author:

Bettermann Erika L1,Hartman Terryl J1,Easley Kirk A2,Ferranti Erin P3,Jones Dean P45,Quyyumi Arshed A6,Vaccarino Viola1,Ziegler Thomas R578,Alvarez Jessica A57

Affiliation:

1. Departments of Epidemiology and Biostatistics and Bioinformatics, Rollins School of Public Health, Emory University, Atlanta, GA

2. Departments of Biostatistics and Bioinformatics, Rollins School of Public Health, Emory University, Atlanta, GA

3. Nell Hodgson Woodruff School of Nursing, Emory University, Atlanta, GA

4. Division of Pulmonary, Allergy, Critical Care and Sleep Medicine

5. Center for Clinical and Molecular Nutrition and Divisions of Cardiology and Endocrinology, Metabolism & Lipids, Department of Medicine, Emory University School of Medicine, Atlanta, GA

6. Divisions of Cardiology and Endocrinology, Metabolism & Lipids, Department of Medicine, Emory University School of Medicine, Atlanta, GA

7. Center for Clinical and Molecular Nutrition and Divisions of Endocrinology, Metabolism & Lipids, Department of Medicine, Emory University School of Medicine, Atlanta, GA

8. Section of Endocrinology, Atlanta Veterans Affairs Medical Center, Atlanta, GA

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference61 articles.

1. Predictive role of the Mediterranean diet on mortality in individuals at low cardiovascular risk: a 12-year follow-up population-based cohort study;Bo;J Transl Med,2016

2. Adherence to healthy eating patterns is associated with higher circulating total and high-molecular-weight adiponectin and lower resistin concentrations in women from the Nurses' Health Study;Fargnoli;Am J Clin Nutr,2008

3. Psychosocial factors associated with diet quality in a working adult population;Ferranti;Res Nurs Health,2013

4. A prospective study of overall diet quality and risk of type 2 diabetes in women;Fung;Diabetes Care,2007

5. Mediterranean diet and incidence of and mortality from coronary heart disease and stroke in women;Fung;Circulation,2009

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