Metabolic Effects of Dietary Fiber Consumption and Prevention of Diabetes
Author:
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/138/3/439/23904591/439.pdf
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3. Whole grain, bran, and germ intake and risk of type 2 diabetes: a prospective cohort study and systematic review;de Munter;PLoS Med.,2007
4. Short-chain fatty acids and human colonic function: roles of resistant starch and nonstarch polysaccharides;Topping;Physiol Rev.,2001
5. Immune-modulatory effects and potential working mechanisms of orally applied nondigestible carbohydrates;Vos;Crit Rev Immunol.,2007
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