Integrated microbiota-host-metabolome approaches reveal adaptive ruminal changes to prolonged high-grain feeding and phytogenic supplementation in cattle

Author:

Ricci Sara1ORCID,Pacífico Cátia1,Kreuzer-Redmer Susanne1,Castillo-Lopez Ezequias1,Rivera-Chacon Raul1,Sener-Aydemir Arife1,Rossi Giacomo2,Galosi Livio2,Biagini Lucia2,Schwartz-Zimmermann Heidi E3,Berthiller Franz3ORCID,Reisinger Nicole4,Petri Renee M5,Zebeli Qendrim1

Affiliation:

1. Christian Doppler Laboratory for Innovative Gut Health Concepts of Livestock, Institute of Animal Nutrition and Functional Plant Compounds, Department for Farm Animals and Veterinary Public Health, University of Veterinary Medicine , Vienna , Austria

2. School of Biosciences and Veterinary Medicine, University of Camerino , Matelica, MC , Italy

3. Christian Doppler Laboratory for Innovative Gut Health Concepts of Livestock, Institute of Bioanalytics and Agro-Metabolomics, Department of Agrobiotechnology (IFA-Tulln), University of Natural Resources and Life Sciences , Vienna , Austria

4. dsm-firmenich, Animal Health and Nutrition R&D Center , Tulln , Austria

5. Agriculture and Agri-Food Canada, Sherbrooke Research and Development Centre , Sherbrooke , Canada

Abstract

Abstract Diets rich in readily fermentable carbohydrates primarily impact microbial composition and activity, but can also impair the ruminal epithelium barrier function. By combining microbiota, metabolome, and gene expression analysis, we evaluated the impact of feeding a 65% concentrate diet (HG) for four weeks, with or without a phytogenic feed additive (PFA), on the rumen ecosystem of cattle. The breaking point for rumen health seemed to be the second week of HG diet, with a dysbiosis characterized by reduced alpha diversity. While we did not find changes in histological evaluations, genes related with epithelial proliferation (IGF-1, IGF-1R, EGFR and TBP) and ZO-1 were affected by the HG feeding. Integrative analyses allowed us to define the main drivers of difference for the rumen ecosystem in response to a HG diet, identified as ZO-1, MyD88 and genus Prevotella 1. PFA supplementation reduced the concentration of potentially harmful compounds in the rumen (e.g. dopamine and 5-aminovaleric acid) and increased the tolerance of the epithelium towards the microbiota by altering the expression of TLR-2, IL-6 and IL-10. The particle associated rumen liquid microbiota showed a quicker adaptation potential to prolonged HG feeding compared to the other microenvironments investigated, especially by the end of the experiment.

Publisher

Oxford University Press (OUP)

Subject

Applied Microbiology and Biotechnology,Ecology,Microbiology

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