A Bifidobacterium animalis subsp. lactis strain that can suppress Helicobacter pylori: isolation, in vitro and in vivo validation

Author:

Zheng Yanyi1,Zhang Silu1,Zhang Tengxun2,Teng Xin2,Ling Xueping3,Li Bin4,Xiao Guoxun1,Huang Song235

Affiliation:

1. Wonderlab Innovation Centre for Healthcare, Shen,hen Porshealth Bioengineering Co., Ltd , Shenzhen 518000 , China

2. Bluepha Co., Ltd. , Shenzhen 518000 , China

3. Department of Chemical and Biological Engineering, Xiamen University , Xiamen 361102 , China

4. Institute of Animal Husbandry and Veterinary, Tibet Academy of Agricultural and Animal Husbandry Sciences, Key Laboratory of Animal Genetics and Breeding on Tibetan Plateau, Ministry of Agriculture and Rural Affairs , Lhasa 850000 , China

5. School of Public Health, Lanzhou University , Lanzhou 730000 , China

Abstract

Abstract The administration of probiotics is an effective approach for treatment of Helicobacter pylori, which is associated with human gastrointestinal diseases and cancers. To explore more effective probiotics for H. pylori infection elimination, bacteria from infant feces were screened in this study. We successfully isolated the Bifidobacterium animalis subsp. lactis strains and evaluated its efficacy to inhibit H. pylori growth in vitro and in vivo. The results showed that a B. animalis strain (named BB18) sustained a high survival rate after incubation in gastric juice. The rapid urease test suggested that B. animalis BB18 reduced pathogen loads in H. pylori-infected Mongolian gerbils. Alleviation of H. pylori infection-induced gastric mucosa damage and decreased levels inflammatory cytokines were observed after the B. animalis BB18 administration. These findings demonstrated that B. animalis BB18 can inhibit H. pylori infection both in vitro and in vivo, suggesting its potential application for the prevention and eradication therapy of H. pylori infection.

Funder

Shenzhen Porshealth Bioengineering Co., Ltd

Publisher

Oxford University Press (OUP)

Subject

Applied Microbiology and Biotechnology

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