Nutritional Composition and Microbiology of Some Edible Insects Commonly Eaten in Africa, Hurdles and Future Prospects: A Critical Review
-
Published:2016
Issue:01
Volume:01
Page:
-
ISSN:2476-2059
-
Container-title:Journal of Food: Microbiology, Safety & Hygiene
-
language:
-
Short-container-title:J Food Microbiol Saf Hyg
Author:
EN Amadi,DB Kiin Kabari
Publisher
OMICS Publishing Group
Cited by
16 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献