Antibiotic Resistance and Genomic Analysis of Shiga Toxin–Producing <i>Escherichia coli</i> from Dairy Cattle, Raw Milk, and Farm Environment in Shaanxi Province, China-Reference-Cited by-同舟云学术

Antibiotic Resistance and Genomic Analysis of Shiga Toxin–Producing Escherichia coli from Dairy Cattle, Raw Milk, and Farm Environment in Shaanxi Province, China

Published:2024-07-23 Issue: Volume: Page:
ISSN:1535-3141
Container-title:Foodborne Pathogens and Disease
language:en
Short-container-title:Foodborne Pathogens and Disease

Author:

Zhang Pengfei¹²,Liu Lisha³,Sheng Huanjing¹,Zhang Meng¹,Wang Ting¹,Chang Guanhong¹,Wang Yeru⁴,Bai Li⁴,Wang Xin¹^ORCID

Affiliation:

1. College of Food Science and Engineering, Northwest A&F University, Yangling, China.

2. College of Food Science, Shanxi Normal University, Taiyuan, Shanxi, China.

3. National Health Commission Key Laboratory of Food Safety Risk Assessment, Food Safety Research Unit (2019RU014) of Chinese Academy of Medical Science, Beijing, China.

4. National Center for Food Safety Risk Assessment, Beijing, China.

Publisher

Mary Ann Liebert Inc

Link

https://www.liebertpub.com/doi/pdf/10.1089/fpd.2023.0098

Reference58 articles.

1. Isolation, genotyping and antimicrobial resistance of Shiga toxin-producing Escherichia coli

2. Detection of novel sequence types and zoonotic transmission potentiality among strains of Shiga toxigenic Escherichia coli (STEC) from dairy calves, animal handlers and associated environments

3. Shiga Toxin-Producing Escherichia coli in Yaks (Bos grunniens) from the Qinghai-Tibetan Plateau, China

4. Molecular and Phylogenetic Characterization of Non-O157 Shiga Toxin-Producing Escherichia coli Strains in China

5. Comparative Genomics of Shiga Toxin-Producing Escherichia coli Strains Isolated from Pediatric Patients with and without Hemolytic Uremic Syndrome from 2000 to 2016 in Finland