1. From the Department of Nutrition, Harvard School of Public Health, Boston, MA (L.Q., J.M., Q.Q., H.C.); Channing Laboratory, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA (L.Q.); and Department of Preventive Medicine and Institute for Genetic Medicine, USC Keck School of Medicine, Los Angeles, CA (J.H., H.A.).