Vis/NIR and FTIR spectroscopy supported by machine learning techniques to distinguish pure from impure Iranian rice varieties
Author:
Publisher
Institute of Agrophysics Polish Academy of Sciences
Link
http://www.international-agrophysics.org/pdf-185392-108719
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1. Classification of Malaysia aromatic rice using multivariate statistical analysis
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3. Detection of fraud in sesame oil with the help of artificial intelligence combined with chemometrics methods and chemical compounds characterization by gas chromatography–mass spectrometry
4. Detection of minced beef adulteration with turkey meat by UV–vis, NIR and MIR spectroscopy
5. Hyperspectral imaging coupled with multivariate analysis and artificial intelligence to the classification of maize kernels
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