Prevalence of Porcine Noroviruses, Molecular Characterization of Emerging Porcine Sapoviruses from Finisher Swine in the United States, and Unified Classification Scheme for Sapoviruses

Author:

Scheuer K. A.,Oka T.,Hoet A. E.,Gebreyes W. A.,Molla B. Z.,Saif L. J.,Wang Q.

Publisher

American Society for Microbiology

Subject

Microbiology (medical)

Reference49 articles.

1. Caliciviridae: the noroviruses;Green,2007

2. Foodborne illness acquired in the United States—major pathogens;Scallan;Emerg. Infect. Dis,2011

3. Epidemiology and genotype analysis of sapovirus associated with gastroenteritis outbreaks in Alberta, Canada: 2004–2007;Pang;J. Infect. Dis,2009

4. Pathogenesis of porcine enteric calicivirus-like virus in four-day-old gnotobiotic pigs;Flynn;Am. J. Vet. Res,1988

5. Detection and molecular characterisation of noroviruses and sapoviruses in asymptomatic swine and cattle in Slovenian farms;Mijovski;Infect. Genet. Evol,2010

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