Affiliation:
1. Laboratoire de Microbiologie UMR-INRA, ENSBANA, Université de Bourgogne, 21000 Dijon, France
Abstract
ABSTRACT
Four bacterial phenolic acid decarboxylases (PAD) from
Lactobacillus plantarum
,
Pediococcus pentosaceus
,
Bacillus subtilis
, and
Bacillus pumilus
were expressed in
Escherichia coli
, and their activities on
p
-coumaric, ferulic, and caffeic acids were compared. Although these four enzymes displayed 61% amino acid sequence identity, they exhibit different activities for ferulic and caffeic acid metabolism. To elucidate the domain(s) that determines these differences, chimeric PAD proteins were constructed and expressed in
E. coli
by exchanging their individual carboxy-terminal portions. Analysis of the chimeric enzyme activities suggests that the C-terminal region may be involved in determining PAD substrate specificity and catalytic capacity. In order to test phenolic acid toxicity, the levels of growth of recombinant
E. coli
displaying and not displaying PAD activity were compared on medium supplemented with different concentrations of phenolic acids and with differing pHs. Though these acids already have a slight inhibitory effect on
E. coli
, vinyl phenol derivatives, created during decarboxylation of phenolic acids, were much more inhibitory to the
E. coli
control strain. To take advantage of this property, a solid medium with the appropriate pH and phenolic acid concentration was developed; in this medium the recombinant
E. coli
strains expressing PAD activity form colonies approximately five times smaller than those formed by strains devoid of PAD activity.
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
Cited by
49 articles.
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