Enterococcus faecalis Uses a Phosphotransferase System Permease and a Host Colonization-Related ABC Transporter for Maltodextrin Uptake

Author:

Sauvageot Nicolas1,Mokhtari Abdelhamid23,Joyet Philippe2,Budin-Verneuil Aurélie1,Blancato Víctor S.4,Repizo Guillermo D.4,Henry Céline2,Pikis Andreas56,Thompson John6,Magni Christian4,Hartke Axel1,Deutscher Josef27

Affiliation:

1. Normandy University, UNICAEN, U2RM Stress/Virulence, Caen, France

2. Micalis Institute, INRA, AgroParisTech, Université Paris-Saclay, Jouy-en-Josas, France

3. Department of Biology, 8 May 1945 University, Guelma, Algeria

4. Instituto de Biología Molecular y Celular de Rosario (IBR-CONICET), Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de Rosario, Rosario, Argentina

5. Center for Drug Evaluation and Research, Food and Drug Administration, Silver Spring, Maryland, USA

6. Microbial Biochemistry and Genetics Unit, Laboratory of Cell and Developmental Biology, NIDCR, National Institutes of Health, Bethesda, Maryland, USA

7. Centre National de la Recherche Scientifique, UMR8261 (affiliated with the Université Paris Diderot, Sorbonne Paris Cité), Expression Génétique Microbienne, Institut de Biologie Physico-Chimique, Paris, France

Abstract

ABSTRACT Maltodextrin is a mixture of maltooligosaccharides, which are produced by the degradation of starch or glycogen. They are mostly composed of α-1,4- and some α-1,6-linked glucose residues. Genes presumed to code for the Enterococcus faecalis maltodextrin transporter were induced during enterococcal infection. We therefore carried out a detailed study of maltodextrin transport in this organism. Depending on their length (3 to 7 glucose residues), E. faecalis takes up maltodextrins either via MalT, a maltose-specific permease of the phosphoenolpyruvate (PEP):carbohydrate phosphotransferase system (PTS), or the ATP binding cassette (ABC) transporter MdxEFG-MsmX. Maltotriose, the smallest maltodextrin, is primarily transported by the PTS permease. A malT mutant therefore exhibits significantly reduced growth on maltose and maltotriose. The residual uptake of the trisaccharide is catalyzed by the ABC transporter, because a malT mdxF double mutant no longer grows on maltotriose. The trisaccharide arrives as maltotriose-6″-P in the cell. MapP, which dephosphorylates maltose-6′-P, also releases P i from maltotriose-6″-P. Maltotetraose and longer maltodextrins are mainly (or exclusively) taken up via the ABC transporter, because inactivation of the membrane protein MdxF prevents growth on maltotetraose and longer maltodextrins up to at least maltoheptaose. E. faecalis also utilizes panose and isopanose, and we show for the first time, to our knowledge, that in contrast to maltotriose, its two isomers are primarily transported via the ABC transporter. We confirm that maltodextrin utilization via MdxEFG-MsmX affects the colonization capacity of E. faecalis , because inactivation of mdxF significantly reduced enterococcal colonization and/or survival in kidneys and liver of mice after intraperitoneal infection. IMPORTANCE Infections by enterococci, which are major health care-associated pathogens, are difficult to treat due to their increasing resistance to clinically relevant antibiotics, and new strategies are urgently needed. A largely unexplored aspect is how these pathogens proliferate and which substrates they use in order to grow inside infected hosts. The use of maltodextrins as a source of carbon and energy was studied in Enterococcus faecalis and linked to its virulence. Our results demonstrate that E. faecalis can efficiently use glycogen degradation products. We show here that depending on the length of the maltodextrins, one of two different transporters is used: the maltose-PTS transporter MalT, or the MdxEFG-MsmX ABC transporter. MdxEFG-MsmX takes up longer maltodextrins as well as complex molecules, such as panose and isopanose.

Funder

MinCyt-ECOS-Sud

Agencia National de Promocion y Tecnologica

Agence Nationale de la Recherche

Publisher

American Society for Microbiology

Subject

Molecular Biology,Microbiology

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