Integration of Phenotypes in Microbiome Networks for Designing Synthetic Communities: a Study of Mycobiomes in the Grafted Tomato System-Reference-Cited by-同舟云学术

Integration of Phenotypes in Microbiome Networks for Designing Synthetic Communities: a Study of Mycobiomes in the Grafted Tomato System

Published:2023-06-28 Issue:6 Volume:89 Page:
ISSN:0099-2240
Container-title:Applied and Environmental Microbiology
language:en
Short-container-title:Appl Environ Microbiol

Author:

Poudel Ravin¹²³⁴^ORCID,Jumpponen Ari⁵,Kennelly Megan M.⁴,Rivard Cary⁶,Gomez-Montano Lorena¹²³⁴,Garrett Karen A.¹²³⁴^ORCID

Affiliation:

1. Plant Pathology Department, University of Florida, Gainesville, Florida, USA

2. Global Food Systems Institute, University of Florida, Gainesville, Florida, USA

3. Emerging Pathogens Institute, University of Florida, Gainesville, Florida, USA

4. Department of Plant Pathology, Kansas State University, Manhattan, Kansas, USA

5. Division of Biology and Ecological Genomics Institute, Kansas State University, Manhattan, Kansas, USA

6. Department of Horticulture and Natural Resources, Kansas State University, Olathe, Kansas, USA

Abstract

The realized benefits of microbiome analyses for plant health and disease management are often limited by the lack of methods to select manageable and testable synthetic microbiomes. We evaluated the composition and diversity of root-associated fungal communities from grafted tomatoes.

Funder

Ceres Trust

North Central SARE

Foundation for Food and Agriculture Research

UF | Institute of Food and Agricultural Sciences, University of Florida

Kansas Agricultural Experiment Station

National Institute for Mathematical and Biological Synthesis

USDA NIFA

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology